|
"EASY AND PROFITABLE OPERATION"
|
|
|
|
|
| |
|
| Stacy Bouchard-Burns |
|
Email Stacy |
| |
|
Phone: |
(514)934-1818 |
|
Cell: |
(514)918-5301 |
|
Fax: |
(514)934-0478 |
|
|
|
|
|
|
|
|
Type: Commercial
Style: GROUND FLOOF
Bathrooms: 2
Basement: Yes "SMALL STORAGE AREA"
Size: 1,900 sq. ft.
Lot Type: Rectangular
Year Built: 1997 "DATE THE RESTAURANT OPENED"
|
|
|
|
|
|
FAST FOOD,SHORT HOURS,(6:30 AM to 4:00 PM FOR 6 DAYS AND 7:30 to 4 PM 1 DAY),BREAKFAST AND LUNCH,EASY AND PROFITABLE OPERATION,74 SEATS,SAME OWNER FOR 11 YEARS,FAMILY OPERATION,STRATEGICALLY LOCATED IN A VERY BUSY AREA OF THE PLATEAU-MONTROYAL.EXCELLENT OPPORTUNITY,GOOD LEASE +OPTIONS TILL 2022,** ESTIMATED POTENTIAL ANUAL BUSINESS VOLUME $500.000 TO $600.000.FOR ADDITIONAL INFORMATION CALL THE AGENT, PETER TSAKONAS.
FAST FOOD, HEURES COURT (6:30 A 16:00 hrs pour 6 jours et 7:30 A 16:00 hrs 1 JOUR), DESJEUNER ET DINER, OPERATION FAMILIAL, FACILE ET PROFITABLE. 74 SIEGE, MEME PROPRIETERE DEPUIS 1997. SITUEE DANS UNE SECTEUR AVEC BEAUCOUP D'ACTION DANS LE CENTRE DU PLATEAU DE MONTREAL, EXCELLENTE OPPORTUNITE, BONNE BAIL+OPTION JUSQUE 2022.. SHIFFRE D'AFFAIR POTENTIEL ANNUELLES ESTIME ENTRE 500.000$ ET 600.000$. INFO+PHOTOS AVEC L'AGENT INSCRITEUR, PETER TSAKONAS.
LIST OF EQUIPMENT: 2 FRYERS (IMPERIAL),1 FRYER(MKE),1 ESPRESO MACHINE+COFFE GRINDER(RANCILIO), 2 MILKSHAKE BLENDERS,1 CHINA STOVE(IMPERIAL),1 PIZZA OVEN(IMPERIAL),I GRILL (KEATING MIRACLEAN),1 TOASTER(TOASTMASTER),1 MICROWAVE OVEN(G.E.)1 TOASTER, 1 GAZ GRILL(IMPERIAL),1 TWO BURNER STOVE(GARLAND),1 FRIDGE(SOFT DRINKS),I SMALL FREEZER,1 ICE MACHINE NEW(SCOTSMAN),1 DISHWASHER(KERT),1 SMALL CHEESE COOLER,1 SMALL CHEST FREESER,3 CHEST FREEZERS,1 STEAMER(MKE),1 STEAM TABLE(MKE),1 WALKIN FRIDGE(THE COMPRESSOR IS ONE YEAR OLD).21 TABLES FOR 2 PERSONS, 8 TABLES FOR 4 PERSONS,74 CHAIRS,2 T.VS.ALL IN WORKING ORDER AS IS
|
|
| |
|